/Products
  • GAEA Pitted Kalamata Olives Snack is 100% natural and delicious. It is the 1st olive snack in the world without preservatives or additives and the lowest salt content. The famous Kalamata olives are pitted and packed in an innovative resealable packaging, allowing repeated safe openings and closings. The GAEA Kalamata Olive snack is a source of dietary fiber and copper, rich in vitamin E and contains mono-unsaturated fatty acids and polyphenols. Liquid-free and full of authentic Greek flavors, it’s a delicious and a perfectly healthy, low calories snack for anytime of the day!
  • GAEA Organic mixed marinated olives are hand-picked from organically cultivated trees. These plump, fleshy and full of flavor olives are particularly suitable in accompanying meze finger food for ouzo or to be added in a classical Greek salad. Savor and share from the Greek Mediterranean table.
  • GAEA Organic Pitted Kalamata Olives come from the famous Kalamata region and are handpicked from organically cultivated trees. Plump, fleshy and full of flavor. Eat on their own or add to casseroles and salads. Meze finger food and appetizers to savour and share from the Greek mediteranean table.
  • Out of stock
    GAEA Organic Pitted Green Olives are handpicked from organically cultivated trees. These superb Olympian organic olives are plumb, fleshy and full of flavor. Eat on their own or add to casseroles and salads. Meze finger food and appetizers to savour and share from the Greek mediteranean table.
  • Filled by hand, one at a time with freshly cut natural pimento, GAEA pimento-stuffed green olives are a delicious meze finger food. Serve on their own or add to casseroles and salads. Served as meze finger food or appetizer to savor and share from the Greek Mediterranean table.
  • Filled by hand, one at a time with whole garlic cloves, GAEA stuffed green olives are a delicious meze finger food. Serve on their own or add to casseroles and salads. Served as meze finger food or appetizer to savor and share from the Greek Mediterranean table.
  • GAEA Organic Pitted Green Olives are handpicked from organically cultivated trees. These superb Olympian organic olives are plumb, fleshy, and full of flavor. These all-natural large organic green olives are a delicious meze finger food.
    • Certified Non-GMO, Vegan, Kosher, and MyClimate Project Neutral
    • Great source of dietary fiber, copper, vitamin E, monounsaturated fats, and polyphenols
    • Low-calorie and heart healthy snack that's perfect for your on-the-go lifestyle
  • The famous Kalamata olives pitted and packed in a protected atmosphere, re-sealable, liquid free packaging, that keeps the olives fresh and full of authentic Greek flavors. GAEA pitted Kalamata olives are sun ripened. Their color is natural black depending on the exposure to the sun’s rays while on the tree. They are a source of dietary fiber and copper, rich in vitamin E and contain mono-unsaturated fatty acids and polyphenols. These olives are delicious for snacking and entertaining! Liquid free, preservative free and with reduced salt. In a pouch that keeps the olives fresh and full of authentic Greek flavors.
  • GAEA FRESH is a high-quality Extra Virgin Olive Oil produced with the utmost care from the harvest to the shelf. Using the latest technology, we can seal in the freshness of early harvest and capture the intense aroma and taste.
    • Fresh from the press within 3 hours of harvest
    • Vintage harvest date declaration (like fine wine)
    • Limited edition Extra Virgin Olive Oil (with numbered bottles
  • A first cold pressed Extra Virgin Olive Oil from handpicked Koroneiki olives. This olive oil is smooth with green color and aromas of fresh herbs and almond. Taste Profile: This oil has a characteristic aroma of fresh olives and a fruity taste. Pairing Suggestions: all around, great for cooking, grilled vegetables, fish, chicken, great for dipping with bread of fresh vegetables, etc.
  • This superb OrganicExtra Virgin Olive Oil is the result of a long-standing collaboration between GAEA and a carefully selected network of organic producers who cultivate their olive trees with pure sustainable methods and according to the national and international standards of organic farming, handling and production. The “Koroneiki” variety organic olives are hand-picked and “cold-pressed” within hours of harvesting, producing an exceptional quality organic olive oil with unique organoleptic characteristics and fresh aroma. Taste Profile: This oil has a characteristic aroma of fresh green olives and a fruity taste. Pairing Suggestions: Fresh salad, grilled vegetables, fish, chicken, great for dipping with bread of fresh vegetables, etc. Certified organic by “DIO” according to EU as well as the USDA NOP standards.
  • KALAMATA REGION

    The P.D.O. region of Kalamata in the southwest Peloponnese, overlooking the Ionian Sea is a vast olive grove. The fresh, green handpicked Koroneiki olives used solely for the production of this “cold-pressed” superior category Extra Virgin Olive Oil, deliver an extremely well-balanced olive oil with a unique pepper and almond aftertaste. Taste Profile: Peppery flavor of fresh green olives and a bitter almond aftertaste, rich in polyphenols and antioxidants. Pairing Suggestions: Tomatoes, leafy salads, drizzle over steaks, pasta, fish, grilled chicken, fresh vegetables, etc. Classified P.D.O. (Protected Designation of Origin) by the EU. The EU P.D.O. symbol guarantees the superior quality and integrity of the product.
  • The P.D.O. GAEA Regional Sitia is made of Koroneiki variety from the most celebrated olive oil producing territories in the world. Since the Minoan era, almost 5000 ago, the extended sunshine, the mountainous grounds and rich soils of Crete, have provided a unique microclimate for the cultivation of olive trees. Obtained directly from handpicked renowned “Koroneiki” variety olives, this “cold-pressed” superior category Extra Virgin Olive Oil carries the unique combination of a harmonious taste with a fruity & slightly peppery aroma. Taste Profile: Fruity and aromatic, the absolute world champion in the category of medium fruitiness. Pairing Suggestions: Fresh salads, Greek salad, white meat, grilled fish, lamb, great for dipping with bread or vegetables, etc. Classified P.D.O. (Protected Designation of Origin) by the EU. The EU P.D.O. symbol guarantees the superior quality and integrity of the product.